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Wusthof Classic Boning Knife, 5 , Black on Sale
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The Wusthof 5 Classic Boning Knife is ideal for deboning chicken or ham or for trimming fat and sinews. The tapered, pointed blade is a necessity for working closely around bones or cutting through joints of a chicken.
This full tang knife is precision-forged from a single piece of high-carbon stainless steel. It s connected to a synthetic polyoxymethylene (POM) handle. The precision edge blade is 20% sharper while the full bolster and finger guard enhances knife safety.
Blade Length: 5
Type of Handle: Exposed Tang
Type of Edge:Â Fine Edge
Manufacturing Method:Â Precision-Forged
Handle Colour: Black
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